Our Menu
Appetizers

A collection of our favorites — golden-fried cheese sticks, fried pickles, oven-baked potato wedges and crispy, deep-fried hot wings. Wings tossed in your choice of: Buffaque • BBQ • Buffalo • Plain
Thinly sliced jalapeños and onions, delicately breaded and deep-fried to golden perfection. Served with house-made ranch dressing.

Golden-fried button mushrooms served with house-made ranch.
Crispy, golden-fried dill pickle slices, lightly battered and served with a side of house-made ranch dressing.

Crispy, golden-fried jalapeño pepper stuffed with creamy cheddar cheese and served with house-made ranch dressing.

Fresh-cut, hand-breaded white onion rings, fried to crispy perfection. Served with house-made ranch dressing.

Oven-baked potato wedges smothered in melted cheddar and bacon - Texas comfort at its best.
Savory and mouth-watering baby Bella mushrooms stuffed with melted cheddar, mozzarella, cream cheese, bacon, garlic, and a blend of herbs.
A Heitmiller favorite! Tenderized chicken, mozzarella cheese, and jalapeño wrapped in bacon. Deep-fried and served with house-made ranch dressing.
Warm tortilla chips served with our signature creamy queso and house-made salsa • Add Ground Beef to Queso +$2.00
A ranch-born specialty. Thin-sliced and hand-breaded calf fries, fried crisp and served with rich cream gravy. A true taste of Texas heritage.
Golden-fried and served with creamy house-made ranch for dipping.
Crisp, golden-fried, breaded chicken wings tossed in your choice of bold, fiery, or classic sauce. Choose from: Buffaque, BBQ, Buffalo, or Plain.
Salads | Soups
Take a pint home today. Signature Heitmiller Ranch $4.99
Fried Chicken | Grilled Chicken Breast • Mixed greens topped with dried cranberries, strawberries, grapes, mandarin oranges, feta cheese, and glazed pecans. Served with sweet raspberry vinaigrette • Add Grilled Sirloin Steak +$2.99
Marinated grilled chicken, piled high on a bed of crisp romaine, mixed with rigatoni pasta, and tossed with our signature house - made ranch dressing. Topped with parmesan and croutons.
Fire - grilled chicken breast, romaine, and parmesan topped with our signature house - made buttery croutons and Caesar dressing.
Fried Chicken | Grilled Chicken Breast • Crisp, mixed greens with tomato wedges, green bell pepper, eggs, and cheddar cheese • Add Grilled Sirloin Steak +$2.99
Grilled Salmon | Grilled Shrimp • Crisp hearts of romaine, corn, diced avocado, red onions, tomatoes, and cucumbers.
Smoked Turkey Breast | Grilled Chicken • A hearty mix of greens topped with all the classics — bacon, avocado, tomato, egg, and blue cheese crumbles • Add Grilled Sirloin Steak +$2.99
House OR Caesar • Choice of dressing: Caesar, Italian, French, Blue Cheese, Honey Mustard, Thousand Island, House Ranch, Raspberry Vinaigrette, or Balsamic Vinaigrette.
Cup $5.00 | Bowl $7.00 • Today's featured soup.
Cup $5.00 | Bowl $7.00 • House - made.
Heitmiller Traditions

A Texas classic — tenderized sirloin, hand - breaded and fried golden - brown, served with house - made white gravy • Add Additional Chicken Fried Steak +$5.00

Tender, marinated cuts of steak with sautéed mushrooms, onions, and brown gravy. Served over rice or mashed potatoes. Choice of one side. Seasoning options:: Plain • Cajun • Blackened
Made just like our iconic Chicken Fried Steak, but with tender chicken breast. Served with house - made white gravy.
Marinated steak skewered with fresh bell peppers, mushrooms, and onions, flame - grilled to perfection.

Marinated grilled chicken breast topped with melted Jack cheese, bacon, and sautéed mushrooms.
10 oz. $13.99 | 16 oz. $17.99 • Freshly ground, in - house sirloin topped with caramelized onions and brown gravy.
Juicy flame - grilled, marinated chicken seasoned with our signature blend. Served BBQ - basted or plain by request.
Half Slab $22.99 | Full Slab $29.99 • Slow - braised and flame - finished with our house BBQ glaze.
Hand - breaded chicken tenders fried crisp and served with house - made gravy.
Tender, slow - cooked BBQ pork served with toasted bread.

Two bone - in pork loins, soaked in our flavorful, house marinade and grilled to golden - brown perfection.
Fettuccine tossed in creamy alfredo, topped with your choice of chicken or shrimp. Served with a side salad (no additional sides included).
Your choice of four side items (limit to one salad).
Hand-Cut, In-House Steaks
All entrées served with two sides, unless specified.
Steak Toppings: Sautéed Onions | Jack Cheese | Sautéed Mushrooms | Brown Gravy | Blue Cheese Crumbles $1.99 Each
Optional Steak Add-On: Skewered Shrimp $4.99 (Lightly seasoned, fire - grilled.)
8 oz. $24.99 | 12 oz. $28.99 • The most tender cut we offer — melt - in - your - mouth soft with a delicate, buttery flavor.
12 oz. $21.99 | 16 oz. $25.99 • Bold, hearty flavor with exceptional juiciness and classic steakhouse tenderness.
12 oz. $21.49 | 16 oz. $26.99 • Juicy, rich, and full of flavor with just the right amount of marbling.

20 oz. $29.99 • Thick - cut, juicy ribeye served on the bone for deep, authentic steakhouse flavor.

8 oz. $15.49 | 12 oz. $19.49 | 16 oz. $22.49 • Lean, tender, and boldly beefy — the perfect middle ground between a ribeye and filet.
20 oz. $29.99 • Two steaks in one: New York strip on one side and tender filet on the other.
8 oz. Sirloin $22.49 | 12 oz. Ribeye $28.49 | 12 oz. Strip $28.49 | 8 oz. Filet $31.99 • Plus one 1/2 - size entrée: Fried Shrimp, Fried Catfish, Baby Back Ribs, Chicken Fried Steak, Chicken Fried Chicken, or Fried Chicken Strips.
12 oz. $23.49 | 16 oz. $27.99 • 5:00 PM Friday and Saturday evenings. This USDA cut is seasoned with our signature rub and slow - roasted for hours on end, until hand - carved to order. Limited availability — while it lasts!
Burgers | Sandwiches
All served with French fries • Add a Cup of Soup or Side Salad to Any Entrée Below | +3.99
Optional Add - ons: Applewood Smoked Bacon | Avocado | Cheese | Jalapeños | Scoop of Chili | 1.50 Each
1/2 - pound beef patty with American cheese, lettuce, tomato, onion, pickles, and mayonnaise.

Fire - grilled beef patty topped with sautéed jalapeños, Pepper Jack cheese, chipotle mayonnaise, red onions, tomatoes, lettuce, and crispy fried onions.
1/2 - pound grilled sirloin burger layered with sautéed mushrooms, jalapeños, crispy bacon, cheese, lettuce, tomato, onions, pickle, and mayonnaise.
Double - meat, double - cheese burger with lettuce, tomato, pickles, and mayonnaise. Served with jalapeños on the side.
Griddled beef patty layered with caramelized onions and Jack cheese on well - buttered grilled Texas toast.
Tender, slow - cooked BBQ pork served on a warm bun.
Thinly sliced grilled ribeye topped with caramelized peppers, onions, and melted mozzarella. Served on a toasted hoagie roll.
Triple - decker stacked with sliced turkey, ham, crispy bacon, American cheese, tomato, lettuce, and mayonnaise.
Roasted pork, grilled ham, Jack cheese, pickles, and mustard, pressed on warm, toasted bread.
Choose between Crispy or Grilled chicken breast topped with fresh avocado, lettuce, tomato, jack cheese and chipotle mayonnaise on a toasted bun.
Choose between Crispy or Grilled chicken breast tossed in bold buffalo sauce, topped with lettuce, tomato, jack cheese and housemade ranch on a toasted bun.
House - fried chicken fried steak on a warm toasted bun with lettuce, tomato, and mayonnaise.
Seafood
All entrées served with two sides, unless specified.
A Norwegian salmon fillet, decadently grilled and placed over a bed of sautéed spinach. Served with a side of seasoned asparagus spears (no additional sides included).

Fresh, flame - grilled salmon topped with our house mango salsa — made with mango, lime, cilantro, and a touch of heat.
A healthy, Heitmiller fan favorite! Your choice of a Tilapia or Catfish fillet, grilled and mildly seasoned with a light-herb blend. Seasoning options:
Plain • Cajun • Blackened
Ten fire - grilled shrimp served on a bed of seasoned rice, finished with fresh herbs.
Seven fresh Gulf shrimp lightly breaded and fried. Served with cocktail sauce.
Tender, flaky fillets breaded and fried. Served with our house - made tartar sauce.
Side Selections
House | Caesar • One per entrée.
Loaded with butter, sour cream, cheddar cheese, bacon, and chives +$1.29
Loaded option +$1.29
Add Bacon and Cheese +$1.29
Add Cheese +$1.00
Loaded option +$1.29
Desserts
Pecan | Coconut Cream • A hefty slice of your choice.
Served warm with vanilla ice cream on top.
Made in - house chocolate cake, topped with a caramel drizzle.
Tangy Key Lime Pie served chilled with whipped cream and lime zest.
Creamy New York - style cheesecake with a graham cracker crust, topped with a raspberry drizzle.
Topped with vanilla ice cream, chocolate syrup, whipped cream, and a cherry on top.
One Scoop $1.99 | Double Scoop $2.99
Chocolate Syrup | Cherries | Strawberries | Whipped Cream. $0.99 Each
Kids Menu
For Children 12 and Under
All served with your choice of French fries or fresh fruit.
Beverages
Full Service Bar
Mango | Strawberry | Raspberry | Peach
Sweet | Unsweet
To - Go • Upon availability.